Summer is season of fresh tropical and tasty fruits. So let’s
make a simple and tasty dish with varieties of fruits.
INGREDIENTS:
Apple cubes - 1,
large
Banana sliced - 1
Grapes - ¼ cup, seedless or de-seed (I’ve used red and
green seedless grapes)
Orange segments cut
into 2 pcs - 1 cup
Pineapple cubes- 1
cup
Black salt - ½ tsp
Roasted cumin powder
- ½ tsp
Chaat masala powder
- ½ tsp
Black pepper powder
- ¼ tsp (freshly ground)
Mint – a few leaves torn with your hands.
METHOD :
Place all the cut fruits in a bowl. Sprinkle black pepper powder, roasted cumin powder, black salt and chaat masala, mint leaves and toss them well.
Cover the fruit bowl and chill in the refrigerator for at least an hour or 2 before serving.
Serve the chilled fruits in serving bowls.
You can serve it as a dessert after lunch/dinner or just as a snack to satisfy hunger pangs.
NOTES:
You can add some nuts also for crunch.
Any fruit of your choice can be used.
Happy Cooking,
Aps
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