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Showing posts from February, 2016

Amritsari Gobi Pakoda

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Gobi aka Caulifower Pakoda or Bajo(it’s the amchigele version of pakoda) is one of our favourite deep fried snack/starter and when something innovative or say tempting pictures are posted in FB then who can resist. Today’s recipe is one of those. Amritsari Gobi Pakoda, name itself is tempting isn’t it? Do try it and enjoy. Recipe Source : Authentic Food Delights
Here is what we need: Ingredients 
2 cups of cauliflower cut into florets
2 onions finely chopped
2 tbsp Coriander leaves finely chopped
 Generous pinch of Ajwain 
1 tbsp grated ginger 
2 tbsp corn flour 
3 tbsp Rice flour 
5 tbsp Gram flour
4-5 Green chillies minced or finely chopped
1/4 tsp haldi/turmeric powder 
Salt to taste 
Oil for deep frying Method 
In a large mixing bowl add chopped onion, washed cauliflower florets, salt and mix well add coriander leaves, ajwain, ginger, minced green chillies and mix well. Now add corn flour, rice flour, gram flour/besan, turmeric powder and give a good mix add very little water and give a good mix i…